Spicy Shrimp Tacos
These vibrant shrimp tacos are loaded with flavor and a kick of spice, perfect for a quick weeknight dinner.
Ingredients
- 1 lbshrimp
- 2 tablespoonsolive oil
- 1 teaspoonchili powder
- 1 teaspooncumin
- 1 juicedlime
- 8 piecescorn tortillas
- 2 cupsshredded cabbage
- 1/2 cupcilantro
- 1/2 cupsour cream
Instructions
- 1
In a bowl, mix shrimp with olive oil, chili powder, cumin, and lime juice.
- 2
Heat a skillet over medium heat and cook shrimp for 3-4 minutes until pink.
- 3
Warm tortillas in a separate pan.
- 4
Assemble tacos with shrimp, cabbage, cilantro, and sour cream.
Remix “Spicy Shrimp Tacos” with a prompt — save the result to your own recipes.
Nutrition Facts
Per serving | Based on 4 servings
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition values are estimates calculated from recipe ingredients and may not be exact. Actual values may vary based on specific ingredients, brands, and preparation methods.
Community Photos
Comments
No comments yet. Sign in to leave a comment.
More like this
Get the weekly 5-recipe email
One short email each week with five fresh recipes from the community. Free, no spam, unsubscribe anytime.