Spicy Thai Peanut Noodles
These vibrant noodles are coated in a creamy, spicy peanut sauce, guaranteed to leave you craving more.
Ingredients
- 8 ozrice noodles
- 1/3 cuppeanut butter
- 2 tablespoonssoy sauce
- 2 tablespoonslime juice
- 1 tablespoonsriracha
- 1 wholecarrot
- 1 cupcabbage
- 2 stalksscallions
- 1/4 cupcilantro
Instructions
- 1
Cook rice noodles according to package directions; drain and set aside.
- 2
In a bowl, whisk together peanut butter, soy sauce, lime juice, and sriracha until smooth.
- 3
Julienne the carrot and finely slice the cabbage.
- 4
In a large bowl, combine noodles, veggies, and peanut sauce.
- 5
Garnish with chopped scallions and cilantro before serving.
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Nutrition Facts
Per serving | Based on 4 servings
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition values are estimates calculated from recipe ingredients and may not be exact. Actual values may vary based on specific ingredients, brands, and preparation methods.
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