Quick-Grilled Juicy and Tender Filet Mignon

Instructions

1. 1

   Prior to grilling, take the filet out of the fridge and let it come to room temperature for 30-45 minutes.

2. 2

   Preheat your grill to 400 degrees over medium/high heat.

3. 3

   Mix together the salt and pepper and sprinkle all sides of the filet with the mixture, pressing the spices into the meat.

4. 4

   Spray your grill before adding the filet.

5. 5

   Cook for 6-7 minutes on each side for medium rare. If your filet is very thick it might need a couple more minutes per side.

6. 6

   Remove and let sit for 5 minutes before cutting.