Grinch Punch
Fizzy green Grinch punch made with lime sherbet, pineapple juice, and Hawaiian punch is a wonderful, awful idea perfect for a festive holiday party!

Prep
15 min
Total
15 min
Ingredients
- 2 quartlime sherbet, sitting at room temperature for a few minutes to soften
- 1 lchilled lemon-lime soda (such as Sprite)
- 8 cup(1/2 gallon) chilled Hawaiian Punch Green Berry Rush juice drink
- 2 cupchilled pineapple juice, plus more for coating the glass rims
- Red sanding sugar, for coating the glass rims
Instructions
- 1
Scoop softened lime sherbet into the bottom of a large punch bowl.
- 2
Pour lemon-lime soda, Hawaiian Punch, and 2 cups pineapple juice over lime sherbet and stir.
- 3
Place red sanding sugar in a shallow dish, and some additional pineapple juice in a separate shallow dish. Dip rims of the serving glasses in pineapple juice, then in the sanding sugar to coat the rims generously.
- 4
Ladle the punch into the prepared glasses.
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Nutrition Facts
Per serving | Based on 12 servings
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition values are estimates calculated from recipe ingredients and may not be exact. Actual values may vary based on specific ingredients, brands, and preparation methods.
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