BBQ Mushroom Burger
A delicious vegetarian option, these BBQ mushroom burgers are grilled with a smoky flavor.
Ingredients
- 4 capPortobello mushrooms
- 1/2 cupBBQ sauce
- 4 piecesBurger buns
- 1 cupLettuce
- 1 slicedTomato
- 4 slicesCheddar cheese
Instructions
- 1
Preheat the grill to medium heat.
- 2
Brush the mushroom caps with BBQ sauce and grill for about 5 minutes on each side.
- 3
Add cheese in the last minute to melt.
- 4
Toast the burger buns and assemble with lettuce, mushroom, and tomato.
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Nutrition Facts
Per serving | Based on 4 servings
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition values are estimates calculated from recipe ingredients and may not be exact. Actual values may vary based on specific ingredients, brands, and preparation methods.
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