Quinoa & Kale Power Salad
This nutrient-rich salad is packed with protein and fiber, making it perfect for meal prep. Tossed in a zesty lemon dressing, it's both refreshing and filling.
Ingredients
- 1 cupquinoa
- 2 cups, choppedkale
- 1 cup, halvedcherry tomatoes
- 1 medium, dicedcucumber
- 2 tablespoonsolive oil
- 2 tablespoonslemon juice
- 1 teaspoonsalt
- 1/2 teaspoonblack pepper
- 1/4 cup, crumbledfeta cheese
Instructions
- 1
Rinse and cook quinoa according to package instructions.
- 2
In a large bowl, combine kale, cherry tomatoes, and cucumber.
- 3
In a small bowl, whisk together olive oil, lemon juice, salt, and pepper.
- 4
Add cooked quinoa to the salad and drizzle with dressing.
- 5
Toss to combine and top with feta cheese.
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Nutrition Facts
Per serving | Based on 4 servings
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition values are estimates calculated from recipe ingredients and may not be exact. Actual values may vary based on specific ingredients, brands, and preparation methods.
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