Baked Ziti with Spinach
A delicious baked pasta dish layered with ricotta, marinara, and plenty of cheese, complemented by nutritious spinach.
Ingredients
- 1 poundziti pasta
- 3 cupsmarinara sauce
- 15 ouncesricotta cheese
- 2 cupsspinach
- 2 cupsmozzarella cheese
- 1/2 cupparmesan cheese
- 1 teaspoonsalt
- 1/2 teaspoonblack pepper
Instructions
- 1
Preheat oven to 375°F (190°C) and grease a baking dish.
- 2
Cook ziti pasta according to package instructions; drain.
- 3
In a large bowl, mix cooked pasta, marinara sauce, ricotta, spinach, salt, and pepper.
- 4
Transfer to the baking dish, top with mozzarella and parmesan, and bake for 25-30 minutes.
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Nutrition Facts
Per serving | Based on 4 servings
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrition values are estimates calculated from recipe ingredients and may not be exact. Actual values may vary based on specific ingredients, brands, and preparation methods.
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