Coconut Rice
This coconut rice is a delightful blend of sweet and savory flavors, making it a perfect side dish for a variety of meals or even a simple dessert.
Prep
10 min
Cook
30 min
Total
40 min
Ingredients
- 2 cuplong grain rice(rinsed and drained)
- 1 14-oz. cancoconut milk
- 1 1/2 cupwater
- 1 tbsp.granulated sugar
- 1 tsp.kosher salt
- toasted sesame seeds(for garnish (optional))
Instructions
- 1
In a large pot over medium heat, combine rice, coconut milk, water, sugar, and salt.
- 2
Bring to a boil, then reduce heat, and let simmer, covered, for 18 to 20 minutes or until rice is tender.
- 3
Remove from heat and let sit for 10 minutes, then fluff with a fork.
- 4
Serve topped with sesame seeds, if desired.
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