Best Greek Feta Dip Recipe
A creamy, tangy Mediterranean-inspired dip that combines whipped feta with fresh vegetables and herbs. Perfect for summer gatherings and pairs beautifully with pita chips or fresh veggies.
Prep
20 min
Total
20 min
Ingredients
- 12 ozfeta
- 1 cupGreek yogurt
- 8 ozcream cheese(softened)
- 1/4 cupextra-virgin olive oil(plus more for drizzling)
- 1 lemonlemon juice and zest
- kosher salt
- 2 tbspfresh dill(chopped, plus more for garnish)
- 1 pinchcrushed red pepper flakes
- 1/2 cupcucumber(chopped)
- 1/2 cupcherry tomatoes(quartered)
- whole grain pita chips(for serving)
Instructions
- 1
Using a handheld mixer on medium-high speed, in a large bowl, beat feta, yogurt, cream cheese, oil, lemon zest, and lemon juice until fluffy and combined; season with salt. Add dill and crushed red pepper flakes and stir to combine.
- 2
Transfer dip to a serving bowl. Top with cucumber, tomatoes, dill, and a drizzle of oil. Serve with chips alongside.
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